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Nutella Kuchen ohne Eier.
Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, nutella kuchen ohne eier. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nutella Kuchen ohne Eier is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Nutella Kuchen ohne Eier is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook nutella kuchen ohne eier using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nutella Kuchen ohne Eier:
- {Take of Für den Teig.
- {Get of Mascarpone.
- {Make ready of Nutella.
- {Get of Mehl.
- {Prepare of Backpulver.
- {Take of Prise Salz.
- {Make ready of Vanillezucker.
- {Make ready of Fett und Kakaopulver für die Backform.
- {Get of Puderzucker zum bestäuben.
Instructions to make Nutella Kuchen ohne Eier:
- Mascarpone und Nutella cremig rühren..
- Das Mehl mit dem Backpulver, Salz & Vanillezucker mischen und dazugeben. Kräftig unterrühren.
- Eine Backform (22-24 cm Durchmesser) einfetten und mit Kakaopulver bestäuben. Den ganzen Teig einfüllen..
- Im vorgeheizten Backofen bei 160°C ca. 45-55 Minuten backen. Stäbchenprobe! In der Form etwas abkühlen lassen, dann herausnehmen und vollständig erkalten lassen. Mit Puderzucker bestäubt servieren. Viel Spaß!!!.
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