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Schnelle Muffins.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, schnelle muffins. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Schnelle Muffins is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Schnelle Muffins is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have schnelle muffins using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Schnelle Muffins:
- {Take of weiche Butter.
- {Take of Zucker.
- {Take of Bourbon-Vanillezucker.
- {Get of Mehl.
- {Make ready of Backpulver.
- {Prepare of Eier.
- {Make ready of Milch.
- {Make ready of Puderzucker.
- {Take of Zitronen (Saft).
Instructions to make Schnelle Muffins:
- Backofen auf 180 Grad Umluft vorheizen..
- Butter mit Zucker und Vanillezucker zu einer Creme verrühren. Eier hinzugeben und weiter rühren..
- Mehl und Backpulver zur Creme sieben. Langsam, während dem Rühren, die Milch zufließen lassen und zu einem glatten Teig verrühren..
- Teig in eine Muffinform geben und für ca. 15 Minuten backen..
- Puderzucker und Zitronensaft verrühren. Achtung: Den Zitronensaft nach und nach dazugeben, der Guss darf nicht zu flüssig sein..
- Guss auf die abgekühlten Muffins verteilen und Muffins verzieren..
- Tipp: Der Teig kann auch nach Herzenslaune gepimpt werden. Zum Beispiel mit Früchten oder Schokoladenstücken. ♥️.
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