Recipe of Award-winning Panettone Muffins

Panettone Muffins.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, panettone muffins. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Panettone Muffins is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Panettone Muffins is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have panettone muffins using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Panettone Muffins:

1. {Make ready 250 g of Mehl.
2. {Get 7 g of Trockenhefe.
3. {Get 100 ml of Wasser.
4. {Make ready 3 of Eigelb.
5. {Get 50 g of Margarine.
6. {Make ready 1 TL of Orangenschale.
7. {Prepare 1 TL of Zitronenschale.
8. {Prepare 1 EL of Honig.
9. {Take 1/4 Tasse of Rosinen.
10. {Take 1/2 Tasse of Citronat und Orangeat.

Instructions to make Panettone Muffins:

1. Das Wasser erwärmen und in eine Schüssel mit 1 EL Mehl, 1 EL Zucker und der Hefe geben, 10 Minuten gehen lassen..
2. Dann den Zucker, Eigelb, Margarine, Honig, Zitronen- und Orangenschale und das Mehl dazugeben und alles gut mischen und für 20 Minuten kneten. Der Teig muss klebrig sein..
3. Nach 20 Minuten die Rosinen, Citronat und Orangeat dazugeben und vermischen..
4. Dann den Teig in eine Muffinform geben und im Ofen backen bei 160 Grad, für ungefähr 20 Minuten und genießen..

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